• Cheeseburger Dumplings
  • Cheeseburger Dumplings
  • Cheeseburger Dumplings
  • Cheeseburger Dumplings
  • Cheeseburger Dumplings
  • Cheeseburger Dumplings
  • Cheeseburger Dumplings

Cheeseburger Dumplings

The Rebel

50 Dumplings Per Bag

$49.99 / $.98 per dumpling

America's favorite comfort food, wrapped in a dumpling. No apologies.

Seasoned beef, melted cheese, all the classic burger flavors you know. No grill needed, no bun required. The soul of a backyard cheeseburger, given the stateside street food treatment it always deserved.

We grew up convinced the cheeseburger was the perfect food. Then we fell in love with dumplings. Turns out you don't have to choose. Our inner kids are still celebrating.

50 dumplings. 11 minutes. Serves 4–6.
    Shipping Info
    Orders ship on Monday and Tuesday with dry ice to ensure fresh frozen deliveries
    Ingredients

    Dumpling Filling (Ground Beef, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Water, Cream, Sodium Phosphates, Salt, Vegetable Color [Annatto And Paprika Extract Blend], Powdered Cellulose, Potassium Sorbate, Natamycin), Onions, Pickles, Pork Bacon, Seasoning Salt (Salt, Sugar, Paprika, Garlic, Spices, Powdered Cellulose), Garlic, Yellow Mustard, Salt, Black Pepper), Dumpling Dough (White Flour, Water, Vegetable Glycerin, Salt, Grapeseed Oil).

    CONTAINS: Milk, Mustard, Wheat

    Nutrition Facts
    Serving Size ................. 4 Dumplings (112g)
    Calories .................................................... 310

    Total Fat 25g ...................................................... 31%
    - Saturated Fat 10g ........................................ 50%
    - Trans Fat 1g
    Cholesterol 0mg ............................................ 20%
    Sodium 1470mg ............................................. 64%
    Total Carbohydrates 8g ............................... 3%
    - Dietary Fiber <1g ............................................ 2%
    - Total Sugars 0g
    - Includes 0g Added Sugars ...................... 0%
    Protein 13g
    Vitamin D 0.2mcg ............................................. 2%
    Calcium 140mg ................................................. 10%
    Iron 1mg .................................................................. 6%
    Potassium 170mg .............................................. 4%

    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

    Crafted for Cravings

    All-American Classic
    Juicy, cheesy, saucy — everything you love about a burger, now in a dump you can’t put down.

    Secret Sauce Situationship
    Tangy pickles, crisp onions, and our house-made secret sauce bring that signature burger bite — a little messy, a little addictive, and totally worth catching feelings for.

    HOW TO COOK YOUR DUMPS

    Step 1
    Fill pan with 2-3 inches of water and bring to a boil.
    Step 2
    Line steamer basket with liners or cabbage leaves.
    Step 3
    Place dumplings in basket, don't overcrowd.
    Step 4
    Steam for 11 minutes.
    Step 5
    Let cool for 2 minutes before serving.
    Step 1
    Heat oil (enough to coat bottom of pan) in non-stick pan over medium heat.
    Step 2
    Place dumplings flat-side down and at least 1 inch apart. Cook 3-4 minutes until golden brown.
    Step 3
    Add ¼ cup water, cover immediately. Steam covered for about 3 minutes, KEEP MOVING THE PAN.
    Step 4
    Uncover - KEEP SWIRLING THE PAN. Pro tip: If it seems like all your oil is gone, it is. Add a little more so they don’t stick.
    Step 5
    Continue cooking on medium heat until flat-side is browned.

    FAQ

    • We're obsessed with flavor, so we've got multiple ways to get these bad boys perfectly cooked! Pan-frying gives you that crispy bottom with a tender top (our personal fave), steaming keeps things classic and juicy, or boiling works great for soup dumplings. Each method takes about 8-12 minutes from frozen - no thawing needed because we're all about that convenience life.

    • Here's the secret sauce (literally): Heat 1-2 tbsp oil in a non-stick pan over medium heat. Add frozen dumplings flat-side down, cook for 2-3 minutes until golden. Add 1/3 cup water, cover immediately, and steam for 6-8 minutes. Remove lid and cook another 1-2 minutes to crisp up the bottom. Boom - crispy, steamy perfection!

    • Absolutely! That's exactly how they're meant to be cooked. No thawing, no waiting, no patience required. We designed these for maximum convenience because who has time to plan ahead when dumpling cravings hit?

    • Absolutely! Air frying gives you that perfect crispy texture we're obsessed with. Spray frozen dumplings with a light coating of oil, cook at 375°F for 8-10 minutes, flipping halfway through. For our Cheeseburger Dumplings, this method is chef's kiss - crispy outside, melty inside!

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    We’re not your grandma’s dumplings — but she’d respect our hustle.
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